Tag: diabetes

Scientific studies show that omega 3 brain repair is possible by consuming foods rich in Omega-3 fatty acids or taking supplements. These essential fats...

Due to its potential to improve cognitive function, the chemical molecule dimethylaminoethanol (DMAE), commonly known as deanol, has attracted attention lately. The neurotransmitter acetylcholine,...

In the modern workplace, stress is an omnipresent challenge that influences not only individual performance but also the collective dynamics of teams. While occasional stress can serve as a motivator, chronic and unmanaged stress can disrupt workflows, strain relationships, and hinder creativity. When left unchecked, stress manifests in various ways, significantly undermining team cohesion and productivity. Understanding the 5 ways stress can affect a team is crucial for leaders and employees alike to foster a healthier, more resilient workplace environment. This guide delves into the causes of stress at work, explores how to define job stress and define workplace stress, and examines the broader effects of stress in the workplace. By identifying triggers and implementing actionable solutions, teams can not only mitigate the adverse impacts of stress but also enhance collaboration, innovation, and overall job satisfaction. Let’s explore how addressing stress can transform challenges into opportunities for growth and success.

In recent years, the medical and scientific communities have increasingly examined the connection between gluten intolerance and neurological disorders. Among the more severe concerns is the potential link between gluten intolerance and seizures. While gluten intolerance is commonly associated with digestive discomfort, its impact on brain health is becoming more widely recognized. Can gluten intolerance cause seizures? This question has sparked significant research into how gluten affects brain function, particularly in individuals with conditions such as celiac disease and non-celiac gluten sensitivity (NCGS).