Malic acid, a naturally occurring compound found in fruits such as apples, grapes, and cherries, plays a crucial role in cellular energy production and metabolic processes. As a key...
Due to its distinct flavor and rumored health advantages, the American pawpaw (Asimina triloba), a native fruit-bearing tree of the United States, has grown...
A nutritional supplement called apricot is made from the fruit's kernels. It includes a naturally occurring substance called amygdalin, often known as laetrile or...
A complex carbohydrate called arabinoxylan is present in plant cell walls, particularly in the bran of cereal grains, including wheat, rye, and barley. This...