Tag: teas

Scientific studies show that omega 3 brain repair is possible by consuming foods rich in Omega-3 fatty acids or taking supplements. These essential fats...

In recent years, scientists and researchers have scrutinized Chlorophyllin due to speculation that consuming it responsibly may have positive effects on health. Chlorophyllin is...

Ashwagandha, or Withania somnifera, has been used for over 3,000 years in traditional Indian medicine. The Sanskrit word "Ashwagandha" translates to "smell of the horse," referring not only to the herb's distinct aroma but also to its ability to impart vigor and strength. Historically, it has been used to manage stress, enhance energy levels, and improve overall health. Throughout history, Ashwagandha has been revered not just for its physical benefits but also for its spiritual significance. Ancient texts describe its use in rituals and as a means to enhance meditation and spiritual practices. This dual role in both physical and spiritual health highlights its integral place in Ayurvedic traditions. In various regions across India, Ashwagandha has been applied in diverse ways, from poultices and pastes to teas and tonics. Each method of use was tailored to specific ailments, showcasing the herb's versatility and the deep understanding of its properties in traditional medicine.

Forskolin is a bioactive molecule derived from the root of the Coleus forskohlii plant. Forskolin has generated considerable interest due to its nootropic effects....