The cruciferous vegetable, Brussels Sprouts, belongs to the Brassicaceae family. In recent years, Brussel Sprouts has become a nutritional powerhouse. Within Brussel Sprouts, there...
Caffeine is a naturally occurring phenolic molecule (also known as 3.4-dihydroxycinnamic acid) that is present in a wide variety of plant species. This chemical...
There is a vast collection of possible pharmaceuticals found in plants. A fascinating subject of research is the Myosotis species, sometimes known as the...